Chunky is fucking impossible to spread onto bread.
Peanut Butter & Co. White Chocolate Wonderful. Holler at the greatest ish on earth.
I switch up between creamy and chunky, but I've switched to organic. A few weeks ago I was at a non-Earth Fare store and got some PB, the good old kind from when I was a kid and was surprised (and a bit grossed out) by the amount of sugar taste in it.
1. If you asked me a year ago I would have said creamy, but I've converted to chunky recently
2. If you can't spread chunky peanut butter you're either really weak or are using really FRESH bread
Creamy all day, but on very rare occasions, I do get a hankering for the chunky.