It is with great pleasure that we present
Radisson Hotel at Opryland’s
Meeting Menus
Our menus are designed to provide
our guests with a different experience each day,
as well as providing you, the meeting planner,
with straight-forward pricing.
Since the following menus are just a sample of what we offer,
we would be delighted to customize a proposal based
on your specific clientele and entertaining needs.
At Radisson Hotel at Opryland, we pride ourselves on the quality of our
culinary offerings by using only the best ingredients,
fresh fish and Seafood, and top grade quality meats
We guarantee to never be satisfied by presenting the ordinary,
but to always strive to ensure the Cuisine is extraordinary...
2004 - 2008 GOLD PLATTER AWARD
MEETINGS & CONVENTIONS MAGAZINE
This annual award is bestowed upon the prominent catering departments
that have continually excelled in their creative and culinary presentations.
MICHAEL E. SWANN – EXECUTIVE CHEF
A-La Carte
From The Bakery
Breakfast Bakeries
per dozen
Toaster Station of Fresh Bagels
per dozen
Jumbo Cinnamon Buns
per dozen
Assorted Cookies
per dozen
Rice Krispy Treats
per dozen
Miniature Tarts and Pastries
per dozen
Mascarpone Marble Brownies
per dozen
Scrambled Egg and Cheese Breakfast Burrito
per dozen
English Muffins with Scrambled Eggs, Ham and Cheese
per dozen
Tennessee Sugar-Cured Ham and Wisconsin Cheese Croissants
per dozen
Cereals, Fruits and Snacks
Cold Dry Cereals
Includes 2% and Skim Milk
Assorted Fruit Yogurts
King Size Candy Bars
Southern Style Afternoon Tea Sandwiches
per dozen
Assorted Chips, Pretzels and Popcorn
Tri Color Tortilla Chips and Salsa
Whole Fruit
(Bananas, Apple, Oranges and Pears)
Per Dozen
Haagen Dazs Ice Cream Novelties
Deluxe Mixed Nuts
per pound
Nutri-Grain and Energy Bars
Beverages
Freshly Brewed Coffee /gallon
Assorted Hot Tea /gallon
Assorted Soft Drinks
Bottled Water
Milk (2% or skim)
Freshly Brewed Iced Tea /gallon
Orange, Cranberry, Apple Juices
pitcher (1.5 qt)
Fruit Punch /gallon
Lemonade /gallon
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
The Continental
Includes Orange Juice, Freshly Brewed Colombian Coffee and Decaffeinated Coffee and
Selection of White Lion Hot Teas.
Assortment of Bake Shop Specialties including Bagels, Danish and Muffins
Butter, Jams and Cream Cheese
Sliced Seasonal Fruit Display with Yogurt Dipping Sauce
Traditional Breakfast Buffet
Includes Orange and Cranberry Juices, Freshly Brewed Colombian Coffee and
Decaffeinated Coffee and Selection of White Lion Hot Teas.
This Buffet Breakfast is accompanied by Assorted Sodas and Bottled Waters Charged
Upon Consumption.
Bake Shop Specialties including Bagels, Danish and Muffins
Assorted Whole Fruits
Assorted Fruit Yogurt
Cold Cereals
Whole, Two Percent and Skim Milk
Individual Packets of Oatmeal
Toppings to include Dried Fruit, Brown Sugar, Butter
Fluffy Scrambled Eggs
Select One
Southern Biscuits and Gravy
White Cheddar Grits and Skillet Cornbread
Shredded Hash Brown Potatoes
Roasted Red Bliss and Herb Potatoes
Potato and Cheese Casserole
Select Two
Canadian Bacon
Crisp Apple Smoked Bacon
Country Link Sausage
Roasted Turkey Sausage
Sugar-Cured Ham
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
PLATED BREAKFAST
All Plated Breakfasts include Orange Juice, Bake Shop Specialties,
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Hot
Teas.
Plated Breakfasts are accompanied by Assorted Sodas and Bottled Water Charged Upon Consumption.
ENTRÉE
SELECT ONE
Scrambled Eggs
Vermont Cheddar and Tomato Florentine
Peaches and Cream French Toast
Powdered Sugar and Spiced Apple Cider Syrup
STARTERS
SELECT ONE
Tropical Fruit Martini
Yogurt Parfait
Fresh Fruit, Granola and Yogurt
Plump Strawberries and Berries
Brown Sugar and Crème Fraîche
(Seasonal)
ACCOMPANIMENTS
SELECT ONE
Canadian Bacon
Crisp Apple Smoked Bacon
Country Link Sausage
Sugar-Cured Grilled Ham
SELECT ONE
Shredded Hash Brown Potatoes
Roasted Rosemary Potatoes
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Lunch Buffets
All Lunch Buffets include Freshly Brewed Colombian Coffee, Decaf Coffee and Iced Tea
All American Lunch Buffet
Romaine with Crisp Sourdough Croutons, Grated Romano Cheese, Kalamata Olives,
Red Onions, Homemade Herb Croutons and Aged Balsamic Vinaigrette
Penne Pasta with Roasted Tomatoes and Fresh Mozzarella
Tomato & Cucumber Salad with Fresh Dill
Roasted Chicken with Lemon & Thyme Butter Sauce
Penne Pasta with Grilled Vegetables
Extra Virgin Olive Oil Pesto Sauce
Seasonal Vegetables
Selection of Artisan Bread and Rolls
Lemon Meringue Pie
Chocolate Truffle Cake
Mexican Cantina
Jicama Salad with Nopales, Ripe Tomatoes and thinly sliced Red Onion and Cilantro
Vinaigrette
Fiesta Mixed Greens with Roasted Corn and Cilantro Vinaigrette
Cheese and Chile Enchiladas with Spicy Tomato Coulis
Chicken Tinga, with Crisp Tortillas and Green Chili Vinaigrette
Beef and Chicken Fajitas with all the toppings
Spanish Rice
Grilled Cheyote Squash with Tequila Glaze
Vanilla Custard and Strawberries with Latin Spiced Cookies
Kahlua Flan
Tennessee Southern Lunch
Southern Style Sour Cream Potato Salad
North Carolina Creamy Cole Slaw with Pineapple
Braised Beef Brisket with Worcestershire Glaze
Roadhouse Style Southern Fried Chicken
Corn Pudding
Sour Cream and Chive Whipped Potatoes
Southern Style Cornbread and Biscuits
Spicy Southern Pecans with Chocolate Nuggets Baked Inside
Georgia Peach Pie with Ice Cream Sauce
A Taste of Italy
Caesar Salad with Crisp Romaine, Parmesan Croutons and Caesar Dressing
Traditional Meat Lasagna
Chicken Parmesan
Penne Pasta with Spinach, Tomato, Arrugula, Extra Virgin Olive Oil and Parmesan
Medley of Italian Vegetables
Selection of Italian Breads and Rolls
Extra Virgin Olive Oil and Butter
Tiramisu
Jack Daniel’s Barbeque Feast
Tossed Garden Salad with Creamy Herb Dressing
Southern Style Potato Salad
Jack Daniel’s Grilled Chicken Breast with Honey Mustard Sauce
Pulled Pork Barbecue with Zesty Barbecue Sauce
Red Bliss Garlic Mashed Potatoes
Southern Style Green Beans with Vidalia Onions
Cornbread Muffins, Southern Biscuits, Honey and Butter
Fruit Cobbler with Ice Cream Sauce
Music Valley Deli Buffet
Tossed Garden Greens with Choice of Dressings
Italian Pasta Salad, Tomato, Basil, Parmesan
Traditional Cole Slaw
A Selection of Deli Meats – Tennessee Smoked Ham, Oven Roasted Turkey and Peppered
Roast Beef
Swiss, Provolone, American and Cheddar Cheeses
Deli Breads and Rolls
Mayonnaise, Mustard, Creamy Horseradish
Lettuce, Sliced Tomatoes, Red Onions
Assortment of Fresh Baked Cookies and Brownies
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Soup and Sandwich Lunch
(Can be served or Rolled-In)
Soup and Sandwich Lunch includes Freshly Brewed Colombian Coffee, Decaf Coffee and Iced Tea
Soup Du Jour
~ Choose One Sandwich~
Roast Top Round of Beef
Served on a Sunflower Seed Kaiser Roll with Sonoma Jack Cheese, Lettuce and Tomato
(Additional per person)
Chunky Chicken Salad
Diced Chicken Tenderloin served with Lettuce and Tomato
on a Freshly Baked Croissant
Smoked Turkey and Provolone
Fresh Sliced Smoked Turkey and Italian Provolone on Muffaletta Bread
Black Forest Ham
Thinly Sliced Black Forest Ham with Munster Cheese on Focaccia Bread
Grilled Salmon BLT
Grilled Atlantic Salmon served on Dill Sour Dough Roll served with Lettuce, Tomato, Apple
wood Smoked Bacon & Chef’s Tartar
(Additional per person)
Chicken Caesar Salad
Chopped Romaine Lettuce, Sliced Grilled Chicken Breast, Parmesan and Croutons
Tuna Salad with Toast Points
Fresh Home-Made Albacore Tuna Salad, Alfalfa Sprouts, Lettuce, Tomato and Flat Bread
Vegetable Wrap
Roasted Seasonal Vegetables tossed in a Light
Tomato-Herb Vinaigrette
Wrapped with a Spinach Tortilla
~ Choose Two Sides ~
Whole Fruit
Traditional Cole Slaw
Oriental Slaw, Soy, Ginger & Sesame
Tropical Fruit Cup
Italian Pasta Salad, Tomato, Basil, Parmesan
Thai Noodle Salad, Peanut Sauce
Vegetable Crudités
Couscous Salad with Feta
Southern Style Potato Salad
Potato Chips, Pretzels or Sun Chips
~ Choose One Dessert~
Tennessee Goo-Goo Cluster Treat
Chocolate Brownie
Chocolate Éclair
Jumbo Chocolate Chip Cookie
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Plated Lunch Selections
All Luncheon Selections served with Your choice of Salad and One Selection from our Pastry Chef’s best.
House-Baked Bread, Freshly Brewed Columbian Coffee and Decaffeinated Coffee, Iced Tea or Selection of
White Lion Teas.
Lunch Tossed Salads
~Select One~
Caesar Salad
Chopped Romaine Lettuce with Croutons, Shaved Parmesan Cheese
Caesar Dressing
Rainbow Salad
Mixed Greens with Shredded Daikon, Carrots, Radish, Grape Tomatoes, Black Olives
White Balsamic Vinaigrette
Lunch Entrees
Tomato Crusted Breast of Chicken
Herbed Wild Rice, Beurre Blanc and Chef’s Selection of Seasonal Vegetables
Grilled Filet of Atlantic Salmon
Tomato Basil Orzo, Crimini Mushrooms and Spinach
Lemon Thyme Butter Sauce
`Stuffed Chicken Tenderloin
Artichokes, Feta Cheese
Smoked Tomato Coulis
Top Sirloin Steak
White Cheddar Mashed Potatoes, Roasted Tomatoes and Asparagus
Merlot Wine Sauce
Chicken Pasta Pesto
Tortellini Pasta with Wood Grilled Mushrooms, Scallions, Roasted Chicken
Oven Dried Tomato Salsa, Pesto Cream Sauce
Plated Lunch Desserts
~Select One~
Individual Mixed Berry Shortcake
Homemade Poundcake and Fresh Cream combined With Seasonal Berries
Tiramisu Martini
Our Traditional Tiramisu served
“Martini Style”
BOX LUNCHES
ALL BOX LUNCHES COME WITH INDIVIDUAL MAYONNAISE, MUSTARD, SALT & PEPPER PACKETS, NAPKIN AND
PLASTIC UTENSILS
GOURMET BOX LUNCH
(CHOOSE ONE)
THINLY SLICED ROAST BEEF
SMOKED HAM
OVEN ROASTED TURKEY
(CHOOSE ONE)
SWISS, AMERICAN, CHEDDAR OR PROVOLONE
CHEESE
(CHOOSE ONE)
CROISSANT
FOCCACIA
MUFFALOTTA BREAD
(CHOOSE ONE)
REDSKIN POTATO SALAD
PASTA SALAD
POTATO CHIPS
FRESH APPLE
(CHOOSE ONE)
NEW YORK STYLE CHEESECAKE
FRESHLY BAKED APPLE PIE
FESTIVAL BOX LUNCH
(CHOOSE ONE)
SMOKED HAM
ROAST BEEF
OVEN ROASTED TURKEY
ON FRESH BAKED BREAD
(CHOOSE ONE)
SWISS, AMERICAN OR PROVOLONE CHEESE
PASTA SALAD
POTATO CHIPS
(CHOOSE ONE)
BROWNIE
COOKIE
TRADITIONAL BOX LUNCH
(CHOOSE ONE)
SMOKED HAM
OVEN ROASTED TURKEY
ON FRESH BAKED BREAD
(CHOOSE ONE)
SWISS, AMERICAN OR PROVOLONE CHEESE
POTATO CHIPS
APPLE
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
EXECUTIVE MEETINGS ALL DAY MENU PACKAGE 2010
$60.00 PER PERSON
PACKAGE NON-PACKAGE
CONTINENTAL BREAKFAST 15.00 PER PERSON 17.50 PER PERSON
AM BREAK 7.50 PER PERSON 8.50 PER PERSON
LUNCH 26.00 PER PERSON 28.00 PER PERSON
PM BREAK 11.50 PER PERSON 13.50 PER PERSON
SUNDAY MENU PACKAGE
CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Assorted Fruit Juices
Selection of Sliced Seasonal Fruits and Berries served with
Vanilla-Blackberry Yogurt Dipping Sauce
Assorted Breakfast Bakeries that includes Flaky Croissants,
Sweet Butter, Wild Flower Honey and Preserves
Toaster Station for a Selection of Fresh Bagels
Biscuit Sandwiches with Eggs, Apple Smoked Bacon, and Cheddar Cheese
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
Assorted Soft Drinks
Sparkling & Non-Sparkling Bottled Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
ALL AMERICAN LUNCH BUFFET
STARTERS
Romaine with Crisp Sourdough Croutons, Grated Romano Cheese, Kalamata Olives,
Red Onions, Homemade Herb Croutons, and Aged Balsamic Vinaigrette
Penne Pasta with Roasted Tomatoes and Fresh Mozzarella
Tomato & Cucumber Salad with Fresh Dill
ENTREES AND ACCOMPANIMENTS
Roasted Chicken with Lemon & Thyme Butter Sauce
Petite Grilled New York Steaks
Penne Pasta with Grilled Vegetables
Extra Virgin Olive Oil Pesto Sauce
Seasonal Vegetables
Selection of Artisan Bread and Rolls
DESSERTS
Lemon Meringue Pie
Chocolate Truffle Cake
Raspberry Bars
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- AT THE BALLPARK
(BASED ON 30 MINUTES)
Corn Dogs on a Stick,. Mustard and Ketchup
Bags of White Cheddar Cheese Smart Popcorn
Individual Bags of Peanuts-in-the-shell, Boxes of Cracker Jacks
Home Made Iced Cold Lemonade
Assorted Soft Drinks
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Monday Menu Package
CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Assorted Fruit Juices
Selection of Sliced Seasonal Fruits and Berries with
Vanilla-Blackberry Yogurt Dipping Sauce
Assorted Breakfast Bakeries that include Flaky Croissants,
Sweet Butter, Wild Flower Honey and Preserves
Toaster Station for a Selection of Fresh Bagels
Soft Scrambled Eggs and Smoked Salmon and Crème Fraîche, New York Bagel Chips
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
Assorted Soft Drinks
Sliced and Whole Fresh Fruit
Sparkling & Non-Sparkling Bottled Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
FIFTH AVENUE DELICATESSEN
STARTERS
Mixed Green Salad, with Anjou Pears and Maytag Blue Cheese, spiced pecans and Balsamic Vinaigrette
Italian Stacciattale Pasta Salad, with Roasted Peppers and Basil
Jicama Salad with Grapefruit and Orange Sections, Cilantro Vinaigrette
ENTREES AND ACCOMPANIMENTS
A mélange of pre-assembled Gourmet Sandwiches
Roasted Tenderloin on Sourdough Baguette, with Mesclun Greens, Roasted Onions, and Muenster Cheese,
Horseradish and Chive Mayonnaise
Grilled Salmon BLTs on Seven Grain Bread, with Crisp Iceberg, Apple Smoked Bacon, and Vine ripe
Tomatoes, Roasted Pepper Mayonnaise
BBQ Chicken and Spinach on Foccacia, with Provolone Cheese,
Roasted Bell Peppers, and Balsamic Vinaigrette
Vegetarian Sandwich with Roasted Eggplant, Spring Mix, Roasted Bell Peppers, and Squash
Served on Rosemary Focaccia with Roasted Garlic Vinaigrette
DESSERTS
White Chocolate Macadamia Nut Cookies
Dark Chocolate Cappuccino Brownies with Cream Cheese and Peanut Butter
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- AFTERNOON IN CENTRAL PERK
(BASED ON 30 MINUTES)
A Variety of New York Style Pretzels with Cream Cheese Fillings,
Assorted Soft Drinks, Bottled Water and Bottled Starbucks Frappuccino
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
TUESDAY MENU PACKAGE
CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Assorted Fruit Juices
Selection of Sliced Seasonal Fruits and Berries
Vanilla-Blackberry Yogurt Dipping Sauce
Assorted Breakfast Bakeries to include Flaky Croissants
Sweet Butter, Wild Flower Honey and Preserves
Italian Style Broccoli and Mozzarella Frittata
Toaster Station for a Selection of Fresh Bagels
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
Assorted Soft Drinks
Almond Biscotti, and Lemon Poppy seed Bread
Sparkling & Non-Sparkling Bottled Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
ITALIAN LUNCH
STARTERS
Fresh Marinated Mozzarella, Vine Ripe San Marzano Tomatoes, Basil and Lemon Oil
Field Green Salad with White Balsamic Vinaigrette
Fresh Fruit macerated with Sambucca
ENTREES AND ACCOMPANIMENTS
Traditional Meat Lasagna
Tuscan Roasted Chicken Breast
Served over White Beans and Wilted Greens
Penne Pasta with Spinach, Tomato and Arrugula, Extra Virgin Olive Oil and Reggiano Parmesan
Selection of Italian Bread and Rolls
Extra Virgin Olive Oil and Butter
DESSERTS
Fresh Raspberry Tarte
Café Latte Mousse
Tiramisu
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- AFTERNOON IN ROME
(BASED ON 30 MINUTES)
Assortment of Italian Ice
Assorted Soft Drinks and Iced Tea Brews
Bottled Water and Sparkling Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
WEDNESDAY MENU PACKAGE
CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Assorted Fruit Juices
Selection of Sliced Seasonal Fruits and Berries
Vanilla-Blackberry Yogurt Dipping Sauce
Assorted Breakfast Bakeries to include Flaky Croissants
Sweet Butter, Wild Flower Honey and Preserves
Hotel Made Breakfast Burritos with Chorizo Sausage, Eggs and Sharp Cheddar
Toaster Station for a Selection of Fresh Bagels
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
Assorted Soft Drinks
Sparkling & Non-Sparkling Bottled Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
MEXICAN CANTINA
STARTERS
Tortilla Soup with Cilantro, Chicken and Crisp Tortilla Crisps
Jicama Salad with Nopales, Ripe Tomatoes, and thinly sliced Red Onion and Cilantro Vinaigrette
Fiesta Mixed Greens with Roasted Corn and Cilantro Vinaigrette
ENTREES AND ACCOMPANIMENTS
Cheese and Chile Enchiladas with Spicy Tomato Coulis
Chicken Tinga with Crisp Tortillas and Green Chili Vinaigrette
Beef and Chicken Fajitas with all the toppings
Spanish Rice
Grilled Cheyote Squash with Tequila Glaze
DESSERTS
Vanilla Custard and Strawberries with Latin Spiced Cookies
Passion Fruit Truffle
Kahlua Flan
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- SOUTH OF THE BORDER BREAK
(BASED ON 30 MINUTES)
Southwest Trail Mix
Build-Your-Own Frito Pie featuring the Original Frito Chips with Home-Made Salsa, Guacamole, Chili,
Spicy Queso Dip and Assorted Toppings
Assorted Soft Drinks
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
THURSDAY MENU PACKAGE
CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Assorted Fruit Juices
Selection of Sliced Seasonal Fruits and Berries
Vanilla-Blackberry Yogurt Dipping Sauce
Assorted Breakfast Bakeries to include Flaky Croissants
Sweet Butter, Wild Flower Honey and Preserves
Sausage Biscuits with Egg and Smoked Cheddar
Toaster Station for a Selection of Fresh Bagels
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
Assorted Soft Drinks
Sparkling & Non-Sparkling Bottled Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
TENNESSEE SOUTHERN LUNCH
STARTERS
Southern Style Sour Cream Potato Salad
North Carolina Creamy Cole Slaw with Pineapple
ENTREES AND ACCOMPANIMENTS
Braised Beef Brisket with Worcestershire Glaze
Roadhouse Style Southern Fried Chicken
Corn Pudding
Sour Cream and Chive Whipped Potatoes
Southern Style Cornbread and Biscuits
DESSERTS
Spicy Southern Pecans with Chocolate Nuggets Baked Inside
Georgia Peach Pie with Ice Cream Sauce
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- SOUTHERN ROAD TRIP
(BASED ON 30 MINUTES)
Moon Pies, Goo-Goo Clusters and Colts Bolts
Variety of Whole Fruit
Salted Peanuts and RC Cola
Ice Cold Bottles of Root Beer, Grape Soda and Orange Sodas
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
FRIDAY MENU PACKAGE
CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Assorted Fruit Juices
Selection of Sliced Seasonal Fruits and Berries
Vanilla-Blackberry Yogurt Dipping Sauce
Assorted Breakfast Bakeries to include Flaky Croissants
Sweet Butter, Wild Flower Honey and Preserves
Individual Egg Souffle’s
Toaster Station for a Selection of Fresh Bagels
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
Assorted Soft Drinks
Sparkling & Non-Sparkling Bottled Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
COMMANDER’S PALACE
STARTERS
Crab and Corn Chowder
Creole Tomato and Vidalia Onion Salad
Calico Bean Salad with Andoule Sausage and Pickled Onions
ENTREES AND ACCOMPANIMENTS
Seafood Creole
Chicken Coq au Vin
Steamed Basmati Rice with Gumbo Filé
Cauliflower Au Gratin
DESSERTS
Brandy Bread Pudding and Molten Chocolate Cake
with Bourbon Sauce
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- AFTERNOON BREAK
(BASED ON 30 MINUTES)
Warm Jumbo Cinnamon Buns served under heat lamps
Assorted Soft Drinks
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
Assorted Flavored Syrup Accompaniments
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
SATURDAY MENU PACKAGE
CONTINENTAL BREAKFAST
Freshly Squeezed Orange Juice and Assorted Fruit Juices
Selection of Sliced Seasonal Fruits and Berries
Vanilla-Blackberry Yogurt Dipping Sauce
Assorted Breakfast Bakeries to include Flaky Croissants
Sweet Butter, Wild Flower Honey and Preserves
Biscuits with Sausage Patties and Scrambled Egg
Toaster Station for a Selection of Fresh Bagels
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
House-Brewed Seasonal Fruit Tea
Assorted Soft Drinks
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
BBQ LUNCH BUFFET
STARTERS
Watermelon Wedges
Tossed Garden Greens with Cherry Tomatoes, Artichoke Hearts, Radishes and Mushrooms
Balsamic Vinaigrette and French dressing
Apple and Walnut Salad with Crumbled Bleu Cheese
ENTREES AND ACCOMPANIMENTS
Jack Daniel's Grilled Chicken Breast with Honey-Mustard Sauce
Pulled Pork Barbecue with Zesty Barbecue Sauce
Red Bliss Garlic Mashed Potatoes
Southern-Style Green Beans with Vidalia Onions
Cornbread Muffins, Southern Biscuits, Butter and Honey
DESSERTS
Pecan and Lemon Chess Tartlets
Banana Cream Pie with White Chocolate
Chocolate Peanut Butter Pie
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- COOKIE JAR
(BASED ON 30 MINUTES)
Freshly Baked Chocolate Chunk, Peanut Butter Cookies and
Old Fashioned Oatmeal-Raisin Cookies
Whole, 2% and Chocolate Milk
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
ALTERNATIVE AMERICAN BUSINESS PACKAGE
CONTINENTAL BREAKFAST
Chilled Orange and Cranberry Juices
Granola Yogurt Parfait Presented in Martini Glasses
Wild Mushroom and Spinach Frittatas
Baked in a Frittata Style Casserole with
Sour Cream and Fresh Herbed Tomato Sauce
Assorted Dry Cereals and Granola
Served with Brown Sugar and Golden Raisins
Whole and Skim Milk
Selection of Hotel Baked Breakfast Bakeries
Butter, Preserves and Cream Cheese
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
AM BREAK
(BASED ON 30 MINUTES)
Assorted Soft Drinks
Assorted Individual Fruit Yogurt
Sparkling & Non-Sparkling Bottled Waters
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
WRAP IT UP
STARTERS
Domestic and Imported Cheeses with Lavosh Crackers
Tossed Garden Greens with Italian Vinaigrette and Ranch Dressing
Pasta Salad with Roasted and Marinated Vegetables
Dill Seasoned Red Bliss Potato Salad
ENTREES AND ACCOMPANIMENTS
Variety of Wraps to include Grilled Chicken Caesar Salad Wrap, Turkey Cobb Salad Wrap, Grilled
Vegetables and Boursin Cheese Wrap Sandwiches
DESSERTS
Selection of Cookies, Brownies and Cream Cheese Brownies
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
PM BREAK- RELACHE REVIVAL
(BASED ON 30 MINUTES)
Fresh Fruit Kabobs with Chocolate Dipping Sauce
Fresh Mozzarella, Grape Tomato, and Olive Skewers with Lemon Oil and Basil
Bottled Fruit Smoothies
Still and Sparkling Bottled Water
Freshly Brewed Colombian Coffee and Decaffeinated Coffee and Selection of White Lion Teas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Create Your Own Dinner Buffet
(Based on Two Hours of Service)
All Dinner Buffets Include House Baked Bread, Freshly Brewed Colombian Coffee and
Decaffeinated Coffee, Iced Tea or Selection of White Lion Teas.
Salads
~Select Two~
Country Sour Cream Potato Salad
Apple Wood Smoked Bacon
Cornbread and Asparagus Panzanella
Washington State Apples
Sour Cream, Bleu Cheese, Toasted
Walnuts
Chef John’s Sweet Pea Salad
Green Peas, Tasso Ham, Balsamic Onions,
Sour Cream, Mayonnaise
California Organic Lettuces
Goat Cheese, Grape Tomatoes, Smoked
Almond
Dried Cherry Vinaigrette
Entrees
~Select Two~
~Select Three~
Roasted Free-Range Chicken
Jack Daniel’s Old No. 7 Glaze
Brown Sugar and Pecan Crusted Pork
Loin
Raisin and Calvados Sauce
Braised Kobe Short Ribs
Tuscan Marinated Chicken
Artichoke, Capers and Tomatoes
Mustard BBQ Salmon
Roasted Corn Compote
Accompaniments
Select Three~ Two Entrée Buffet
Select Four~ Three Entrée Buffet
White Cheddar Mashed Potatoes
Garlic Smashed Potatoes
Tomato Basil Orzo
Fingerling Potatoes with Roasted Onions
Corn Pudding
Market Fresh Vegetable Medley
Southern Style Green Beans with Vidalia
Onions
Glazed Baby Carrots
Broccoli with Cheese Sauce
Jalapeno Cheddar Biscuits, Whole Grain and Soft Rolls
Desserts
~Select Three~
Kentucky Derby Pie
Maker’s Mark Sauce
Homemade Caramel Cake
Mile High Banana Cream Pie
Deep Dish Dutch Apple Pie
Strawberry Shortcake
Sliced Seasonal Fruits and Berries
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Plated Dinner Selections
All Dinner Selections include House Baked Bread, Freshly Brewed Colombian Coffee
and Decaffeinated Coffee and Selection of White Lion Teas
Salads
Tossed Tableside
~Select One~
Crisp Hearts of Romaine Lettuce
Marinated Fresh Mozzarella, Roasted Tomatoes
Caesar Dressing
Crisp Iceberg Lettuce
Crisp Bacon, Crumbled Bleu Cheese, Shredded Carrots, Sliced Black Olives, Alfalfa
Sprouts
Maytag Bleu Cheese Dressing
Spinach Salad
Sliced Radish, Cooked Egg, Sliced Mushroom, Apple Smoked Bacon
Vidalia Onion Vinaigrette
Entrees
~Select One~
Georgia Pecan Crusted Chicken
Oven Roasted French Breast of Chicken with Pecan Crust, Seasonal Vegetables, Garlic
Mashed Potatoes
Orange and Peach Glaze
Grilled North Atlantic Salmon
Broccoli Rabe, Roasted Fingerling Potatoes with Herbs
Seasonal Salsa
Braised Short Rib
Horseradish Smashed Potatoes, Crispy Tobacco Onions
Seasonal Vegetable
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Grilled Filet of Beef with Red Wine Glaze
Swiss Chard, Roasted Shallots, Seasonal Baby Vegetables
Garlic Mashed Potatoes, Boursin Cheese Chips, Crispy Fried Onions
Roasted Berkshire Pork Loin
Smoked Cheddar Grits, Seasonal Vegetable
Sweet Plum Glaze
Filet of Beef with Grilled Chicken Breast
Garlic Mashed Potatoes, Seasonal Vegetables
Port Wine Glaze
Plated Dinner Desserts
~Select One~
Flourless Dark Venezuelan Chocolate Cake
Warm Caramel Center, Raspberry Coulis
White Chocolate Raspberry Crème Brulee
Fresh Raspberries, White Chocolate
NY Style Cheesecake
With Your Choice of Sauce
Amaretto, Banana Foster, Dark Cherry or Fresh Strawberries
~Our House Specialty~
Bananamisu
Tiramisu with a Twist, Foster Sauce
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Reception
Hot Hors d’oeuvres
per piece – minimum of 100 pieces per item
Hibachi Beef Skewers
Ginger-Soy Glaze
Mini Beef Wellington
Wild Mushroom Gorgonzola Duxelle with
Bernaise
BBQ Pulled Pork Biscuit
Asian Chicken Sate
Peanut Sauce
Oven Baked Meatballs
Choice of Barbeque or Swedish Sauce
Brie and Raspberry Wrapped in Phyllo
Rolled Chicken Fajita Quesadilla
Feta Cheese and Sun-Dried Tomato in
Phyllo
Coconut Shrimp
Served with Honey Dip
Breaded Chicken Tenderloins
Served with Honey Mustard Sauce
Buffalo Wings
Served with Bleu Cheese Sauce and Celery
Cold Hors d’oeuvres
per piece – minimum of 100 pieces per item
Thai Chicken Lettuce Wrap
Bibb Lettuce Wrap with Spicy Chicken,
Asian Vegetables, Soy Vinaigrette
Oak Wood Smoked Salmon
Grilled Focaccia, Dill-Boursin Cream
Assorted Finger Sandwiches
Roasted Tomatoes and Fresh Mozzarella
Basil Oil, Black Pepper
Mini Antipasti Skewer
Marinated Mozzarella, Salami, Imported
Olives
Assorted Canapes
Cold Displays and Stations
Domestic Cheese Display
Garnished with Seasonal Fruits, Sliced
Breads and Gourmet Crackers
Rainbow Fruit Display
Honey and Walnut Dipping Sauce
Market Display of Vegetables
Herb Dip
Guacamole Station
Made to Order Guacamole, Tri Colored
Tortilla Chips and Regional Salsas
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Carving Stations
All Stations require an attendant and are subject to a $75 attendant fee, based upon a maximum of
2 hours. Each Additional Hour $50/Per Hour.
Roast Strip Loin of Beef
Served with Au Jus, Creamy Horseradish, Herb Mayonnaise, Whole Grain Mustard
Southern Yeast Rolls
(Serves 35 guests)
Smokehouse Sprial Cut Ham
Glazed with Jack Daniels and served with House-Made Honey Mustard Sauce
Corn Biscuits and Southern Yeast Rolls
(Serves 50 guests)
Roast Turkey Breast
Glazed with Cider and Mustard
Served with Cranberry Orange Salsa, Herb Aioli
Wheat Biscuits and Southern Yeast Rolls
(Serves 40-50 guests)
Juicy Roasted Pork Loin
Brined in Orange, Thyme and Cloves
Served with Charred Red Onion Marmalade
Wheat Biscuits and Southern Yeast Rolls
(Serves 30 guests)
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Reception Packages
Prom Menu
Tri-Colored Tortilla Chips with Cheese Dip and Salsa
Assorted Cookies
Slush Punch
Soft Drinks (1 per person)
Music City
Tri-Colored Tortilla Chips with Cheese Dip and Salsa
Chicken Tenders with Appropriate Dipping Sauces
Mini Calzones with Spicy Arrabbiata Sauce
Chocolate Fondue with Rice Krispy Treats, Marshmallows, and Pretzel Sticks
Infused Fruit Water Station
Punch
Soft Drinks
McGavock
Tri-Colored Tortilla Chips, Assorted
Dips and Salsa
Mini Deep Dish Pizzas with Assorted
toppings
Rolled Chicken Fajita Quesadillas
Infused Fruit Water Station
Punch
Ryman
Assorted Cookies
Chocolate Fondue with Rice Krispy
Treats, Marshmallows, and Pretzel
Sticks
Dessert Shooters: Oreo Cheesecake,
Chocolate Truffle Cake, Strawberry
Shortcake
Infused Fruit Water Station
Slush Punch
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
RECEPTION PACKAGES
All Receptions include Freshly Brewed Colombian Coffee and Decaffeinated Coffee
Assorted Sodas, Bottled Water and Sparkling Water Charged On Consumption
Stations requiring an Attendant or Carver will be subject to an additional $75 charge, Per Attendant or
Carver, based upon a maximum of two hours.
Music Valley
Imported & Domestic Cheese Display
Garnished with Seasonal Fruits & Berries and
Presented with Water Crackers and French Bread
Rainbow Fruit Display
Honey and Walnut Dipping Sauce
BBQ Pulled Pork Biscuits
Miniature Chicken Cordon Bleu
Cozy Shrimp
Shrimp in Fried Wonton Skins
Sweet Chili Dipping Sauce
Baked Brie with Raspberries wrapped in Phyllo
Miniature Beef Wellington with Mushroom Duxelle
(12 Pieces per person, 2.5 pieces per person)
Nashvillian
Roasted Tomatoes and Fresh Mozzarella
Basil Oil, Black Pepper
Miniature Beef Kabobs
Peppers and Onions
Rolled Chicken Fajita Quesadillas
Petite Lump Crab Cake
Roasted Red Pepper Aioli
(6 Pieces per person, 1.5 pieces per person)
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Version 1/10
Wine, Cheese and Chocolate Reception
All Receptions include two glasses of wine per person.
Premium
Domestic Cheese Display
Pastry Chef’s Finest Assorted Chocolate Treats
Stone Cellars
Cabernet, Merlot and Chardonnay
Infused Fruit Water Station
Deluxe
Imported and Domestic Cheese Display
Pastry Chef’s Finest Assorted Chocolate Treats
BV Coastal
Cabernet, Merlot, and Chardonnay
Infused Fruit Water Station
Resort
Imported and Artisanal Cheese Display
Pastry Chef’s Finest Assorted Chocolate Treats
Kendall Jackson Vintners Reserve
Cabernet, Merlot, and Chardonnay
Infused Fruit Water Station
Beer and Stuff Reception
Beer Cheeses with Hard Italian Meats
Spicy Beer Nuts
Beer Selection of: Seasonal Yazoo, Samual Adams and Domestic Assortment
Version 1/10
Georgia Pecan Tarts and Kentucky Derby Pie Tarts
Dessert Reception
Select Three Stations
Tower of Chocolate
Chocolate Fondue with Fresh Fruit, Berries, Pretzels, Marshmallows, Rice Krispy Treats, Oreo
Cookies, Angel Food Cake and Payday Candy Bars
Dessert Shooters - Select Four
Black Forest
Peach Pie
Carrot Cake
Chocolate Truffle Cake
Key Lime Pie
Boston Cream Pie
Strawberry Shortcake
Assorted Crème Brûlée Station
Butter Pecan, White Chocolate Raspberry, Vanilla Bean Cappuccino Brûlée
Seasonal Dessert Action Station
April – September Peach Melba
October – November Apple and Spice Foster
December – March Banana Foster or Cherries Jubilee
Build your own Crepe Station to include:
Fresh Fruit, Chocolate Sauce, Caramel, Whipped Cream, Lemon Glaze, Sweetened
Ricotta Cheese and Chocolate Shavings
Version 1/10
All Prices Subject to 22% Event Charge and Applicable Sales Tax
Prices, taxes and service charges are subject to change
Version 1/10
Dessert Enhancements
Stations requiring an Attendant or Carver will be subject to an additional $75 charge, Per
Attendant or Carver, based upon a maximum of two hours.
Tower of Chocolate
Chocolate Fondue with Fresh Fruit, Berries, Pretzels, Marshmallows, Rice Krispy Treats, Oreo
Cookies, Angel Food Cake Payday Candy Bars
Dessert Shooters - Select Four
Black Forest
Peach Pie
Carrot Cake
Chocolate Truffle Cake
Key Lime Pie
Boston Cream Pie
Strawberry Shortcake
*Assorted Crème Brûlée Station
Butter Pecan, White Chocolate Raspberry, Vanilla Bean Cappuccino Brûlée
*Seasonal Dessert Action Station
April – September Peach Melba
October – November Apple and Spice Foster
December – March Bananas Foster or Cherries Jubilee
Assorted Chef’s Miniature Desserts
