LadyDeac03
Well-known member
After never grilling a day in my life before, we bought a Weber Spirit 310 late last summer and I feel sufficiently proficient using it now. We also recently got a patio put in and our new patio furniture came yesterday, so we're all set for grilling season (yes, I realize that all year round is grilling season...but I'm just specifically noting spring/summer ).
One thing I am pretty excited about is mastering pizza grilling. We've done it a couple of times now and the results have been great! Preheating the grill with a pizza stone inside and then sliding the pizza onto the stone for right around 6 minutes. Perfectly puffy and crisp. Yum.
One thing I am pretty excited about is mastering pizza grilling. We've done it a couple of times now and the results have been great! Preheating the grill with a pizza stone inside and then sliding the pizza onto the stone for right around 6 minutes. Perfectly puffy and crisp. Yum.