Ovations plans to introduce its Everything's FreshTM program to all of the concessions stands at each venue. This includes an investment in new equipment such as roller grills, char-broilers and topping tables so that fans can watch as their meals and snacks are prepared. Ovations will not serve food that is pre-wrapped or pre-cooked at any of the stands.
A new menu full of unique cultural and local food options will be available to all suite-holders and concessions stands. Ovations also plans to introduce new concepts in catering for large groups utilizing the banquet rooms in Bridger Field House and the Joel Coliseum.
While a national company, Ovations will be looking to make an impact locally by selecting fresh food choices from local farms, producers and small businesses. Ovations will also be looking to hire locally to help ensure a smooth transition between food providers.