wfudkn
cookout = blabbermouth?
Making some ragu napoletano today. House smells sooo good.
it took my wife exactly 42 minutes to nope right out of AHS: Hotel. Can't say I blame her. It was pretty terrible.
I'm getting really good at wings y'all. Brine, dry rub. Smoked. Then finish in a crockpot in a sauce.
I want to perfect something else this winter on the smoker. Ideas?
I'm pretty sure I'm at least a little bit in love with Rose Byrne