Back to the Grove in the 20's

[PhDeac]

The best one was the video of the two Ole Miss girls breaking down a game, I think our game.

 

[Biff Tannen]

Woke up with your mom. Couldn't help it.

Subtle.

 

[bluefish]

EEEEEEEeasy now. Turn on ya pitchure box at sebben fiteen this Saturdee and you will see the best tailgating in the country, boy.

OK, I give up. What in the hell is that fat coonass carrying on her platter? As a kid I killed most critters is Southern Louisiana, and I don't recognize that.
Maybe it's not a critter.

 

[smallbigtall]

OK, I give up. What in the hell is that fat coonass carrying on her platter? As a kid I killed most critters is Southern Louisiana, and I don't recognize that.
Maybe it's not a critter.

Looks kind of like a hellbender

 

[bluefish]

Indeed it does. That's a critter with which I am not familiar.

ETA: Looked it up, and it doesn't look like Louisiana is an environment in which it would exist.

 

[PhDeac]

OK, I give up. What in the hell is that fat coonass carrying on her platter? As a kid I used to bullseye womp rats in my T-16 back home, and I don't recognize that.
Maybe it's not a critter.

What I read.

 

[bluefish]

Close one eye, and maybe you'll get it right next time.

 

[TheTwinAndreBen]

Dats a lil baby BBQ gator. OMNOMNOM

Big Mac’s Whole Smoked Gator Recipe

Step 1: Look for a gator in the 5-6 foot range.

Step 2: Skin em’ from neck to tail (you may want to get a real Cajun with this step).

Step 3: Brine for 24 hours in 5lbs. crab boil, 5lbs. salt and 5lbs. sugar in bathtub.

Step 4: Slather with French’s mustard and liberally coat with Tony Chachere’s.

Step 4: Smoke over cypress wood @ 225 until tail reaches 185 internal.

 

[Liquid Karma]

Penn State/OSU starts at 8.

You need to get out more. Tailgating at LSU is out of fucking control. The quality of the trashy scattered ass walking around that place is off the charts.

 

[bluefish]

I considered that, but I didn't know anyone skinned whole gators. I thought they only cooked the tail. The one on the platter was more like 2.5 feet, with a very ungator-like head. Nevertheless, it's the best answer so far.

I have only eaten alligator once, in Florida. I had a lot of gator tail in Florida, but not of the reptile variety.

 

[94Deac]

You need to get out more. Tailgating at LSU is out of fucking control. The quality of the trashy scattered ass walking around that place is off the charts.

The local Catholic priest told me tailgating at PSU was ridickulous.