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Chat Thread 132: what's a kwee-no?

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bloody mary
just a dash in a margerita (i just use decent tequila, fresh squeezed lime juice, splash of fish sauce, and a drop of agave nectar)
Michelada (wasn't familiar with these until moving here)

Bet it's great in a bloody. Will be trying that this weekend. Interesting for the margerita. Micheladas are becoming more common around here, and I'm sure the fish sauce would be great in there as well. Anything savory.
 
bloody marys are so delicious.
 
yeah i like my bloody mary with a deli meat salad in it
 
yall are a bunch of slow-posting turds.
 
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