YoungBuck95
Well-known member
- Joined
- Mar 30, 2011
- Messages
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Buncha lazy snowflakes y’all are
Oof. Dude... Working a bar in any capacity in Greenville is a literal death wish.I never got to be a bartender. I did work the floor at a bar in Greenville for a while and that was we not a fun job. I still have literal scars.
Hard for me to squeeze in non-drinking days.
I'm off on Sunday and Monday so I generally enjoy off-day beverages.
Generally stop by my wife's bar after work on Tuesdays since we close a little early
Tastings at the shop on Wednesday
Thursdays: sometimes off days!
Fridays: bottle open to siphon off folks waiting for ramen in the same little building we're in
Saturdays: continue pouring same bottle but also my Friday night so generally have a couple beverages when I get home.
Plus reps come in throughout the week to taste us on wine and there's generally an industry event I go to direclty for work or general networking once every 2 weeks or so.
It's a difficult cross to bear but I will wear it.
I've read some Kafka. I think I get it. I'm content being a dust spec, but I won't let it determine what makes me happy.Doug you should read less Rand and more Kafka.
👀Youngbuck would also do well with a back-to-back.