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Triad restaurant comings, goings and recs

dstanleywfu said:
pulled pork poutine at the quiet pint and the pulled pork poutine at the spring house
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JamesSokolove said:
I'm smitten with the poutine at quiet pint. Don't let them fool you...its not an appetizer. Its two full meals for an adult male and beyond delicious.

Sweet potato fries at 1st street with honey mustard still my favorite solo fries dish in town. I'm not counting quiet pint's poutine as fries because that would be unfair
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confirmed goodness at quiet pint for lunch today.
 
Quiet Pint is money, and bonus it doesn't cost much money

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QP really is good on all fronts. Maybe except for seating when it's not nice outside.
 
DeacHawk said:
get to try Meridian for the first time tomorrow night, so pumped.
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Really? As long as you've been in W-S? Meridian is pretty good, but it's been a long time since I ate there.
 
what are those dudes that owned roses up to? retired in a mansion the beach I guess? Netjets to wherever the fuck they want w hos?
 
RubbinsRacin said:
what are those dudes that owned roses up to? retired in a mansion the beach I guess? Netjets to wherever the fuck they want w hos?
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The owner, or one of, is working in management for Krispy Kreme. I learned that from a sad conversation with him in October.
 
myDeaconmyhand said:
Because his business that he loved went under after 25 years and now he has to go work for somebody
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Did they go under? When I spoke to one of the Bros he said it was simply time to get out of the game, and he was doing it debt free.
 
HailToTheDeacons said:
Did they go under? When I spoke to one of the Bros he said it was simply time to get out of the game, and he was doing it debt free.
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edit -looked him up online
I don't know any details or anything, all I know is that David seemed pretty bummed about it when I asked about it. He was calling around to restaurant suppliers to sell their equipment.
 
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