Does it look like it might be somewhat toddler friendly if you went early enough (5-5:30?)? Crafted in that spot was great for that time frame.
For sure, I will say there seems to be a high % of bar top seating versus tables, but getting a table at that time shouldn't be a problem. We waited a few minutes for a table since there were 6 of us, and a couple kids as well (that act like toddlers!), but they fared just fine. One of them has eaten there multiple times and loves the Mac and Cheese that you can add protein to.
I bet it will still be mediocre, overpriced food with a stupid service system.
That location is cursed.
Bizarre concept too. Street Asian Food + Loaded Fries + Burgers??
I mean Bob's was doing pretty great business for awhile there (and was an awesome spot).
Cook what you know I guess! Just seems odd to cater a menu to a weird mix of what you want to cook and what might appease a pub crowd or regulars at the old spot? I feel like it's a better business decision to specialize and do your food damn well unless you've got a great location/environment.
Yeah. It sounds like they are trying to do too much with the menu and that brings the risk of not doing any of it well.
